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Eating out without the maths

In a restaurant you know neither the recipe nor the amount. A rough estimate is enough.

Last updated: November 2026

How often we eat out

According to the German nutrition report 2025, 71% of respondents go to a restaurant at least once a month and 14% every week. 38% order in monthly, and 15% eat in a canteen weekly.[4] So eating out is everyday life, not an exception you have to plan for.

What measurements show

In three US cities, frequently ordered meals from smaller restaurants had 1,205 kcal on average, with a wide spread of plus or minus 465 kcal.[1] The measurements come from the US and cannot simply be applied to other countries.

Printed values are only a guide too. Across 269 foods from 42 restaurants they were accurate on average, but 19% had at least 100 kcal more than stated.[2]

What the menu tells you

There are no comparable measurements for Germany. The closest data come from the UK: main meals in 27 large chains averaged 977 kcal, and 47% had 1,000 kcal or more. Sit-down chains were on average 268 kcal above fast food.[5]

Then there is what comes with it: starters averaged 488 kcal there, sides 398 kcal and desserts 431 kcal.[6] Drinks are on top, a 0.3 l beer has about 126 kcal, a spirit mix about 200 kcal.[7] More under Alcohol and weight loss.

The portion counts too

In a trial with 51 people, participants ate 30% more energy from the largest portion than from the smallest.[3] This was true no matter who filled the plate.

Does eating out make you gain weight?

Research says: perhaps a little, but it is not certain. Of 8 long-term studies, 7 found a link between frequent eating out and more weight, yet the authors still call the evidence inconclusive.[8] A wider review of 153 papers found only small or inconsistent effects.[9]

So one restaurant meal ruins nothing. What matters is how often it happens and what you eat otherwise.

Do calories on the menu help?

Hardly. A Cochrane review estimates about 47 kcal less per meal, with weak evidence.[10] In England, mandatory labels from 2022 did not change how much was bought and eaten.[11] In the EU, calorie information is not required for loose food such as restaurant meals.[12] You will often have to estimate, and that is fine.

What helps in everyday life

  • Enter a range instead of looking for an exact number. That is what ranges in the app are for.
  • Share a large portion or take the rest with you if you are already full.
  • See the evening as one day among many. Single days say little.

Why ranges are more honest here is explained in Why the app shows ranges.

The app does not replace medical advice.

Related

Sources

  1. Urban LE et al.: Energy Contents of Frequently Ordered Restaurant Meals. J Acad Nutr Diet, 2016
  2. Urban LE et al.: Accuracy of stated energy contents of restaurant foods. JAMA, 2011
  3. Rolls BJ et al.: Portion size of food affects energy intake in normal-weight and overweight men and women. Am J Clin Nutr, 2002
  4. German Federal Ministry of Agriculture: Nutrition report 2025
  5. Robinson E et al.: (Over)eating out at major UK restaurant chains. BMJ, 2018
  6. Muc M et al.: A bit or a lot on the side? BMJ Open, 2019
  7. BIÖG (German Federal Institute of Public Health): Alkohol macht dick, February 2026
  8. Bezerra IN et al.: Association between eating out of home and body weight. Nutr Rev, 2012
  9. Mesas AE et al.: Selected eating behaviours and excess body weight. Obes Rev, 2012
  10. Crockett RA et al.: Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption. Cochrane Database Syst Rev, 2018
  11. Polden M et al.: Evaluating the association between the introduction of mandatory calorie labelling and energy consumed. Nat Hum Behav, 2025
  12. Regulation (EU) No 1169/2011